Artisan organic goat cheese maturing

organic raw milk 

goat cheese

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Aleš Winkler organic goat cheese Istria

Our philosophy

Our approach is founded in non-invasive practices and living in harmony with nature. We live and work according to the principles of clean, good and fair food and production.

JOIN US FOR A CHEESE TASTING AND FIND OUT MORE ABOUT OUR CHEESE

ISTRIA IN EVERY BITE

Our cheese combines all the best qualities of our soil. It is an organic, seasonal and local product, produced with sustainable methods. Just like our landscape it changes through the seasons.

Goat eating fig leaves on pasture

from our pastures to your plate

Our goats graze on wide organic pastures of green Istria and live in accordance to the natural cycles. In exchange they provide us with the best istrian milk, every drop of which contains the essence of our land.

JOIN THE GOATS ON PASTURE AND LEARN ABOUT THEIR WAY OF LIFE


raw Organic goat milk

Pasture all year round

artisan organic goat cheese

more than 180 wild plants 

cheese aged from 2 to 48 months

endless variety of flavour